Sarson Ka Saag
A delicious pureed dish prepared from chopped mustard leaves and spices. Popular in Punjab, it is best served as a main dish with naan breads or chapattis.
Available in 450g tins.
IngredientsMustard Leaves, Onion, Ginger, Garlic, Chillies, Salt, Cornflour and Vegetable Oil.
Nutrition / Allergen InformationSuitable for vegetarians.
No wheat flour.
Contains mustard.