Baingan Bharta Meal
Roasted aubergine in a smoky tomato and onion sauce
Originally a winter treat in the farms of the Punjab, it is an interesting way to cook aubergine. Spit-roasted and then cooked to a hash with crunchy onion and tomato with a subtle smoky flavour. Perfect with our Peas Pilau rice dish. Sitar Ready Meals bring you a thousand years of India's culinary traditions in minutes.
Contains only natural ingredients. Suitable for vegetarians.
Net weight 280 gms.
